WordSisters

Category: American customs

  • Hamburger Soup

    Another two big snowstorms are threatening our travel plans. Winter 2025 – 2026 isn’t willing to give up. Heavy snow, ice, cold temperatures, wind, have attacked almost every part of the country. If weather didn’t make leaving home difficult,  the stew of flu, Covid, colds and respiratory illnesses shut down schools and even the simplest vacation plans for a weekend visiting grandma and grandpa. Living in the communities impacted by ICE surges, emotional heaviness still exists. Rising costs, losing insurance coverage, changing political and values landscape, make temporary escape difficult to find.

    We’ve indulged in homey meals. Not necessarily fancy foods, but smells and tastes that bring back other times. Some of that has been European ethnic cooking with sausages, potatoes, onions and bread. Homemade pizza, order-in pizza, frozen pizza with sides of fruit. Grilled sandwiches with a cup of soup.

    Last week I made hamburger soup, what others might call vegetable soup with browned ground beef. My mother made her vegetable soup with chunks of cooked round steak, but we usually substituted ground beef because of easy freezer availability. The simple recipe made enough for three meals for the two of us with sides of bread slices and a chunk of cheese. 

    I was surprised at yuk faces when I shared our enjoyment of hamburger soup. Usually the frowns turned to memories of childhood when I described it as vegetable soup with burger. “Oh, yeah, that sounds good.” “That is comfort food.” “We ate that a lot when I was a kid.” It is all in the name.

    That is how I’m labeling this winter: The year of ICE and hamburger soup. It would be grand to be able to make vats of the stuff and feed some families still in hiding and people who are food insecure. We could leave out the burger to meet religious or personal preferences. But I’d love to add a crusty chunk of bread with each bowl to really fill everyone’s stomach. And hope that a touch of love gives the soup a dose of comfort.

  • Another Crisis

    My family moved from Luxemburg, Wisconsin, population less than 500, to Milwaukee during the summer of 1961. From a grade school with eight grades spread over six classrooms, my brother and I were enrolled in a Catholic elementary school with 150 kids in every grade. We had never seen so many kids. 

    The first year was rough on my mother who no longer had a part-time job, a bowling league, or knew the names of everyone in the parish. She didn’t even know the names of women on our block. By the summer of 1962 life could be testy in our household. My great-grandmother moved back to Luxemburg and took me with her at the start of summer. 

    Our second school year began with more confidence and my mother found a seasonal job. She was happier. Until October 16 when the beginning of the Cuban Missile Crisis moved the world toward danger. People were deeply afraid that Cold War was morphing into actual war with Russia, including missiles falling on the United States. Adults knew about the horror of war. Kids were directed in useless duck and cover drills, crawling under our desks with our hands over our heads.

    My mother wanted to be in our Luxemburg home with its dug-out basement, food cellar and indoor pump. Our Milwaukee ten-year-old ranch offered no place to hide. It was too late to build a bomb shelter. She emptied the clothes closet in a spare room, brought in blankets and pillows, water jugs, crackers, peanut butter and other food plus towels, tissue and a bucket. She listened to the radio constantly. We went to bed fully dressed. October 28, she woke us with orders to get into the closet. Blankets had been placed over window curtains, a rug rolled at the bottom of the door. We listened to news coverage throughout the night. The crisis was averted. Nerves remained raw for years.

    We’re back to practicing some odd form of duck and cover. And it is just as useless. The stakes are high for every citizen and much of the world.

    Square

  • Spiders, Jeans and Apples

    Daylight now plays secondary to darkness. Not the awesome state of Dec. 21, but the gradual nibbling away of four minutes a day of sunlight. That doesn’t sound like a big bite of time until added up and you’re twenty-eight minutes behind the game in taking a walk, taking pictures of the last of summer’s flowers or merely reading without a lamp. 

    Temperatures are also supposed to be heading to lower numbers. The boys will wear shorts until their friends pull out sweats or long jeans. It’s all relative. In March sixty degrees suggests that a sweater can stay in the car or at home. In October someone will pull out a jacket and hat, maybe even gloves, when leaving for work. Spiders find their way into the house, spinning webs where no one wants to see a creepy critter hanging. The hummingbirds are gone, but the geese increase in number, pooping everywhere and honking at ungodly hours.

    Since the pandemic, things have changed. Or maybe it’s my age. Instead of planning a fall and winter wardrobe, I found new black pants, a pair of jeans, a new sweater, and comfortable shoes. A writer’s life is simple without office mates remembering that you’ve worn the same long black turtleneck for a few years. 

    Open the windows for cool sleeping. Bake apple crisp or apple pie or apple cake. Celebrate the passing of mosquitos when walking the old dog. If it wasn’t for November 5, this could be the best time of the year.